Appetizers
Soup du Jour
cup 4, bowl 6
Classic Shrimp Cocktail
6 succulent jumbo Shrimp, grilled and lightly seasoned served with cocktail sauce. 9
Mini Citrus Chipotle Pork Shanks
Mini pork shanks tossed in a chipotle lime sauce and
served over a polenta cake. 9
Crab stuffed mushrooms
Fresh mushroom caps stuffed with crab imperial and broiled to perfection. These will melt in your mouth. 9
Wasabi-Tuna Bites
Sauteed grilled tuna bites served with a sesame-soy dipping sauce and wasabi on the side. 8
Artichoke Dip
Our own artichoke dip served with toasted Pita rounds. Enough to share! 9
Wings
(Citrus Chipolte,Teriyaki Glazed or Buffalo Hot) 7
New Zealand Green Lipped Mussels 9
Bacon Wrapped Scallops 9
Fried Oysters 9
Oysters Rockefellar & Oysters on the 1/2 shell-seasonal
Shrimp and Scallops 9
Salads
Available as a side salad or as an entrée
Garden Salad
Baby lettuce greens topped with tomato, red onion, cucumber, carrots, and our homemade croutons.
side salad 4, entrée 8
Classic Caesar
Crisp Romaine lettuce & Parmesan garlic croutons, in our creamy Caesar dressing, topped with shredded Parmesan cheese.
side salad 4, entrée 8
Spinach Salad
Tender spinach leaves topped with bacon, red onion, hardboiled egg, mushrooms, mandarin oranges and served with raspberry vinaigrette dressing.
side salad 5, entrée 9
The Wedge
Crisp wedge of iceberg lettuce topped with bacon, diced tomatoes and blue cheese dressing. 7
Lighter Fare
(served with French fries)
19th Hole Hamburger
½1/3 lb black angus hamburger cooked to your liking served on a toasted roll with lettuce, tomato and mayonnaise .
8 Add Cheese 9
Crab Cake Sandwich
Our special crab cake served on a toasted bun with lettuce, tomato, red onion and your choice of tartar or cocktail sauce. 11
Rockfish Sandwich
Cooked to your liking (broiled, blackened, or fried) served on a toasted Kaiser roll with lettuce, tomato, and mayonnaise. 9
Entrées
Lite Pasta Delight
Sautéed fresh tomato, chopped fresh basil, roasted garlic tossed with angel hair pasta in a white wine sauce. 13
With shrimp add 5
Seafood Pasta
Shrimp, Scallops and Mussels in a tomato
basil sauce served over Penne pasta. 20
Piccata
Your choice of Chicken OR Tuna!
With sautéed baby spinach in a white wine
sauce served over pasta. 17
BBQ Baby Back Ribs
Our ribs are slow cooked, then chargrilled and basted with our sweet bourbon barbecue sauce, and served with Homemade cinnamon apples, vegetable, and potato du jour.
½ Rack 16 Full Rack 20
Hobbs Hole Chicken
A tender, boneless chicken breast stuffed with our brandied apple chutney, served over wild rice and finished with a brandy butter sauce. 17
Basil Grilled Chicken
A tender, boneless, chicken breast, lightly seasoned and peppered, then perfectly chargrilled and basted with parmesan basil butter and accompanied by the potato and vegetable du jour. 16
Prosciutto Stuffed Pork Chop
Pan seared, bone-in pork chop stuffed with prosciutto and goat cheese and finished with a garlic-thyme demi glace. 18
Steaks
Jake’s Cowboy Steak
A generous 16 oz, fresh cut Angus rib eye steak cooked to your specifications and topped with pecan butter, served with the potato and vegetable du jour. 22
Cowgirl Steak
Smaller appetites will love our 12 oz fresh cut Angus rib eye steak cooked to your specifications and topped with pecan butter, served with the potato and vegetable du jour. 20
Surf and Turf
Build your own! Add one of the following to your Jake Steak or Cowgirl Steak: bacon wrapped scallops, crab stuffed shrimp, fried oysters or crab imperial for an additional 5
Filet Mignon
Thick, tender and juicy, bacon wrapped filet mignon chargrilled to your liking, served with mushroom sauce, and the potato and vegetable du jour. 24
All Steaks are available “Oscar style” with roasted asparagus and lump crab meat topped with hollandaise sauce for an additional 5
Seafood
Captain's Seafood Platter
Have it the way you like it! (broiled or fried)
Crab Imperial, shrimp, scallops, fried oysters, and the fresh catch of the day! 26
First Mate's Platter
(broiled or fried)
Shrimp, scallops and crab imperial 23
Crab Cakes
One crab cake 14 or Two crab cakes 22
Fried Oysters
Fresh select oysters lightly hand breaded with Japanese panko breadcrumbs and fried until golden brown. 18
Coconut Shrimp
Succulent, butterflied shrimp lightly breaded in a
coconut beer batter and served with a sweet & sour dipping sauce. 19
Catch of the Day!
Ask your server for today's catch. Market Price
